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Hapy Kitchen Infused Sativa Pre-Roll


Sativa     THC 24.6%    CBD 0.53%

Primary Terpenes: Unavailable


If you could capture sunshine in a bottle to pour on yourself later so you would be awakened and warmed at the same time, you’d still only be halfway to the perkiness this Sativa Hybrid Preoll from Hapy has to offer. Forget your troubles, get happy, and chase all your cares away.

Beneath the kief and the cannabis oil is a core of Tangelo flower. Not to be confused with Michelangelo or Tangelo Kush, Tangelo is a warm summer breeze under an inky starlit sky. It obliterates stress with a bright citrusy aroma and melts away fatigue without blitzing your brain. Of course, Tangelo isn’t alone in this preroll, it’s also been infused with Candyland cannabis oil and rolled around in some WiFi kief.

Instead of blasting you straight to the stratosphere, Candyland tempers Tangelo’s energy with some focused creativity and WiFi takes the edge off of any risk of anxiety. This is a joint for special occasions like spa days with your friends, bachelorette parties, or engaging nights of tabletop RPGs.

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Brands: Hapy Kitchen

Hapy Kitchen was founded in 2019 and immediately struck a chord with the Portland Cannabis community. They won that year's Oregon High Times Cannabis Cup in the CBD Edible category for their 1:1 Coffeelicious Caramel, which is definitely the right ratio. Their confections have gone on to win more awards. They took the 202 Cannabis Cup in Edibles overall for their Chocolate Brownie and won the "Cookies" category in the 2021 CannaChef Edibles Cup. 

They produce artisan baked goods like truffles, chocolate bars, and brownies, as well as sweet treats like hard candies and their "Fruit Smackers." Each of their edibles is made with superior ingredients to avoid off-putting scents, bitter-tasting artificial flavors, and the stomach aches that are brought on by some edibles with less of an attention to detail. 

Better ingredients are the secret to a better high, so Hapy Kitchen maintains classic traditions like hand-topping their caramels with espresso and placing a white chocolate chip in the center of every dough ball that bakes into their Chocolate Supreme cookie. Each recipe is dreamed up by Head Chef Carla Burns (not to be confused with Carla Bruni), who used to work for Salt & Straw in Portland. For years, she has delighted in combining different food ingredients and cannabis strains to dream up new flavors, experiences, and effects to similarly delight consumers. 

They also make some of the most versatile strain-specific tinctures on the market. What's the secret to their versatility? They're completely flavorless, vegan, and gluten-free, so they can be quickly and easily added to any homemade edible recipe, beverage, or other creation. 

Hapy Kitchen strives to make the perfect edible that is both completely delicious and generates predictable effects. They use Oregon-sourced cannabis to create focused-spectrum edibles using True Terpenes™. The result is an entourage effect of both flavor and high that combine to make an indulgent and memorable experience. Everyone can agree with Hapy Kitchen's slogan that "Laughter is the Best Medicine."

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